TRAINING BUDGETING, PLANNING & COST CONTROL DI JAKARTA
TRAINING PENGANGGARAN, PERENCANAAN & PENGENDALIAN BIAYA DI JAKARTA
TRAINING PREPARING THE SALES BUDGET DI JAKARTA

Introduction
Firms are established to manufacture products or to render services to
meet consumers’ needs. They do these by utilizing resources (labor,
materials, various services, buildings, and equipment). These
resources need to be financed, or paid for. To work effectively, the
people in a firm need information about the amounts of these
resources, the means of financing them, and the results achieved
through using them.
Budgeting is the process of planning the activities of the
organization’s responsibility centers for the next period, usually the
next year. Budget is a plan expressed in quantitative (monetary) terms
covering a specified period of time, usually one year. Many companies
refer to their annual budget as a profit plan, since it shows the
planned activities that the company expects to undertake in its
responsibility centers in order to obtain its profit goal. The budget
serves as:
* An aid in making and coordinating short-range plans.
* A device for communicating these plans to the various
responsibility center managers.
* A way of motivating managers to achieve their responsibility
centers’ goals.
* A benchmark for controlling ongoing activities.
* A basis for evaluating the performance of responsibility centers
and their managers.
* A means of educating managers.
Management control’s purpose is to attain desired results. A budget is
a statement of the results desired as of the time the budget was
prepared. A carefully prepared budget is the best possible standard
against which to compare actual performance. This is because it
incorporate the estimated effect of all variables that were foreseen
when the budget was being prepared.
A comparison of actual performance with budgeted performance provides
a “red flag”; it directs attention to areas where action may be
needed. An analysis of the variance between actual and budgeted
results may (1) help identify a problem area that needs attention, (2)
reveal an exploitable opportunity not predicted in the budgeting
process, or (3) reveal that the original budget was unrealistic in
some way.
Objectives
* Understand the principles types of planning activities that are
part of the management control
process.Understand how to develop two main types of plans:
(1) strategic (or long-range) plans and
(2) budgets, which are usually annual plans structured by
responsibility centers.
* Learn how to evaluate company’s performance by using budget as a
tool for controlling.
Benefits
Understand the budget’s purposes as a device for making and
coordinating plans, for communicating these plans to those responsible
for carrying them out, for motivating managers at all levels, as a
benchmark for controlling ongoing activities, as a standard with which
actual performance subsequently can be compared, and as a means of
educating managers.
Who Should Attend
Managers and supervisors in all areas.
Outline
Budgeting :
* Uses of the Budget
* The Master Budget
The Operating Budget :
* Project Budgets
* Flexible (Variable) Budgets
* Management by Objectives
Preparing the Operating Budget:
* Organization for Budget Preparation
* Budget Timetable
* Setting Planning Guidelines
Preparing the Sales Budget :
* Initial Preparation of Other Budget Components
* Negotiation
* Coordination and Review
* Final Approval and Distribution
* Revisions
The Cash Budget
Longer-Run Decisions :
* The Capital Expenditure Budget Nature of the problem
* General approach
* Return on Investment
Estimating the Variables :
* Required Rate of Return ; Economic Life
* Cash Inflows ; Depreciation
* Investment ; Terminal Value ; Non monetary Considerations
* Summary of the Analytical Process ; Other Methods of Analysis
* Internal Rate of Return Method ; Payback Methods
* Unadjusted Return on Investment Method; Multiple Decision Criteria
* Costs of Capital
Reporting and Evaluation :
* Control Reports ; Incentive Compensation, Standard Cost
* Variable Costing Systems, Quality Costs, and Joint Costs
* Production Cost Variances ; Analyzing Other Variances
Short-Run Alternative Choice Decisions :
* The Differential Concept ; Cost Constructions For Various ;
Purposes
* Classifications of Costs Differential Costs & Revenue
* Contrast with Full Costs Contribution Analysis ; Types of Costs
* Alternative Choice Problems, Differential Costs
* Types of Alternative Choice
FASILITATOR :
Dr.Wiwiek M.Daryanto, SE Ak-, MM, CMA dan Ir. Mustoto Moehadi, MM, MT.
Adalah ahli dalam bidang akuntansi dan keuangan, yang memiliki
kualifikasi, baik dalam praktek maupun akademik.Ia memperoleh gelar
Sarjana Ekonomi jurusan Akuntansi dengan predikat cum laude dari
Fakultas Ekonomi, Universitas Gadjah Mada (1981). Gelar Master of
Management diperolehnya dari College of Economics and Management,
University of the Philippines, Los Banos (1988). Gelar Doktor
diperolehnya dari Fakultas Teknologi Industri Pertanian, jurusan
Manajemen, Institut Pertanian Bogor (2004). Sedangkan gelar
professional Certified Management Accountant diperolehnya dari
Institute of Certified Management Accountant (ICMA), Australia (2000).
Ia mempunyai pengalaman lebih dari 20 tahun dalam bidang konsultasi
dan mengajar pada perguruan tinggi, seminar public, training in-house
pada perusahaan-perusahaan terkemuka. Subyek-subyek yang diajarkan
adalah akuntansi keuangan, manajemen akuntansi, dan manajemen
keuangan.
Lokasi Pelatihan Tahun 2021 :
Yogyakarta, Hotel Dafam Seturan
Jakarta, Hotel Amaris La Codefin Kemang
Bandung, Hotel Grand Serela Setiabudhi
Bali, Hotel Ibis Kuta
Lombok, Hotel Jayakarta
Catatan :
- Waktu pelatihan Dua+1* hari dengan Biaya tersedia untuk Perorangan, Group, dan Inhouse Training, belum termasuk akomodasi/penginapan.
- Untuk biaya dan jadwal training harap menghubungi marketing kembali
Investasi training:
Investasi pelatihan selama dua hari tersebut menyesuaikan dengan jumlah peserta (on call). *Please feel free to contact us.
Apabila perusahaan membutuhkan paket in house training, anggaran investasi pelatihan dapat menyesuaikan dengan anggaran perusahaan.
Fasilitas training:
Free Penjemputan dari bandara ke hotel*.
Modul / Handout.
Flashdisk*.
Certificate of attendance.
FREE Bag or bagpacker.
Training Kit (Photo Documentation, Blocknote, ATK, etc).
2x Coffe Break & 1 Lunch.
Souvenir .



